DINNER
(GF) Gluten Free
Appetizers
Barbecue Meatballs ———————————————————–$6.95
Soy protein, oats diced onions, herbs and spices formed into balls and baked. Served in barbecue sauce.
Bruschetta ———————————————————————–$6.95
This Italian savory dish consist of toasted French baguette, topped with diced tomatoes, onions, garlic, parsley, salt and extra virgin oil.
Fresh Vegetable Spring Rolls w/ Chutney ——————————–$7.95 GF
Banana & Sweet Potato Pancakes w/ Maple Syrup ——————–$7.95 GF
SALAD
Dressings GF (House Made) Raspberry Vinaigrette, Apple Ginger, Creamy Italian, Thousand Island
Broccoli Spinach Maple Walnut Salad ——————————————————-$12.95
Organic Broccoli and Spinach tossed in walnut oil,Dijon mustard,maple syrup, topped with chopped walnuts. GF
Asian Salad ——————————————————————————————-$13.95
Organic vegetables such as red cabbage ,white cabbage,bell peppers,red onion,carrots shredded and mixed together with choice of dressing. GF
Caesar Salad ————————————————————————————————$12.95
Organic Romaine lettuce ,carrots ,seasoned baked tofu or tempeh tossed in home made Caesar dressing topped with cheese–less Parmesan cheese and croutons.
Mary’s Chicken Salad —————————————————————————————–$12.95
A unique presentation of lettuce and vegetables topped with chicken salad and garnished with pimentos and baked croutons.
Greek Salad ———————————————————————————————————–$13.95
Organic Romaine lettuce, red peppers ,cucumbers, tomatoes, red onions, and black olives. Served with daiya cheese baked croutons and choice of dressing.
Soup of the Day ——————————————————–cup $4.25 Bowl $5.25
DINNER ENTRÉE
Dinner Entrée includes choice Focaccia or Corn bread two sides and vegetables.
Eden’s Chicken Steak —————————————————————————$16.95
A mixture of vegan chicken, oats, herbs and spices formed into a steak and baked. Served over brown rice with a coconut cream sauce and seasonal vegetables.
Maple –Glazed Tempeh ——————————————————————————–$15.95 GF
Marinated Tempeh with grilled vegetables, served with roasted potatoes or rice noodles.
Gervais’s Chickpea Steak——————————————————————————————$15.95 GF
A smoky flavor mixture with potato, chickpea, herbs and spices. Served with mango curry sauce over noodles with seasonal vegetables.
Venito’s Lasagna —————————————————————————————————-$15.95
Pasta layers with seasoned vegetables, cheese-less sauce baked in a zesty marinara sauce. Served with seasonal vegetables and choice of bread.
Barbecue Ribs ————————————————————————————————–$15.95
Soy gluten in barbecue sauce, bell peppers, onions. Served over brown rice or potatoes with seasonal vegetables.
Curried Chicken ——————————————————————————————————–$15.95
Soy gluten prepared in a curry sauce served over rice or pasta with seasonal vegetables.
Oriental Seitan ————————————————————————————————————$15.95
A mixture of oriental vegetables with Seitan served in pineapple sauce over Quinoa.
Raw Entrée
Organic Vegetable Noodles ——————————————————————————————$16.95
A mixture of organic vegetables cashew cream sauce ,sunflower seeds, broccoli .Served with mango sauce. GF
Fettuccine Alfredo ——————————————————————————————————–$16.95
Organic zucchini made into angel hair pasta noodles garnished with cashew garlic parmesan sprinkles. GF
BEVERAGES
Herbal tea (hot/cold)————————————————————————————————-$2.00
Roma (Coffee Substitute) ———————————————————————————————-$2.00
Non –Alcoholic Wine (per glass) —————————————————————————————-$4.50
DESSERTS
Carrot Cake —————————————————————————————————————-$3.00
Coconut Rice Pudding —————————————————————————————————-$3.75
Fruit Bowl ——————————————————————————————————————–$4.25